PLUM (100% PURE FRUIT WINE): 6% residual sugar
Fresh ripened plums make this semi sweet medium bodied wine. Soft and delicate.

Serving Suggestions: Serve with pork, fowl, wild game, or oriental foods.

STRAWBERRY (100% PURE FRUIT WINE): 6% residual sugar
Soft, medium bodied, semi-sweet pure fruit wine. Enticingly aromatic and full of flavor.

Serving Suggestions: This wine pairs well with chicken, stir fry vegetables and desserts. Also great when mixed with champagne.

RASPBERRY (100% PURE FRUIT WINE): 6% residual sugar
Governor's Cup Best Fruit Wine 2005
This semi-sweet medium bodied wine is produced from pure raspberries. The flavor and aromas of fresh raspberries will fill your mouth with every sip.

Serving Suggestions: Serve with chicken, over fresh fruit and salads or with chocolate desserts.

BLUEBERRY (100% PURE FRUIT WINE): 6% residual sugar
Medium bodied and semi-sweet. This wine is made from the juice of fresh ripened blueberries.

Serving Suggestions: Blend with champagne to create a spritzer. Serve with cheese, crapes, muffins and other desserts.

BLACKBERRY (100% PURE FRUIT WINE): 6% residual sugar
This medium bodied semi-sweet wine is produced from ripe blackberries. This wine is full of flavors and aromas of the fully ripened fruit.

Serving Suggestions: Serve with chocolate desserts, fruit or cheesecake.